Purple Death Pepper Seeds
Purple Death Peppers are a spicy and hot chili pepper variety that results from crossing the 7 Pot Primo and the Purple Ghost Pepper. These peppers are known for their fiery heat and vibrant color changes as they ripen. Here's more information about Purple Death Peppers:
Origin and Crossbreeding: The Purple Death Pepper is a hybrid chili pepper variety created through selective crossbreeding. The 7 Pot Primo, which is itself an extremely hot pepper, is one of the parent peppers. The other parent is the Purple Ghost Pepper, known for its purple-hued leaves and pods. By combining these two pepper varieties, the Purple Death Pepper inherits both heat and an eye-catching coloration.
Heat Level: Purple Death Peppers are extremely hot, similar to their parent peppers. The heat of these peppers is often rated over 1,000,000 Scoville Heat Units (SHU), making them among the hottest chili peppers in the world. The heat can vary from pod to pod, but it is generally very intense and not for the faint of heart.
Coloration: As the name suggests, Purple Death Peppers undergo a striking color transformation as they ripen. The pods start off with a purple color, which can be quite dark and vibrant. As they mature, the peppers transition to a bright red color, which is a common characteristic among many hot chili pepper varieties. The contrast between the purple and red colors is one of the unique features of these peppers.
Appearance: The peppers have a distinct, wrinkled appearance, similar to other superhot chili varieties. They are typically medium-sized, with a pointed tip and a characteristic shape that is reminiscent of other 7 Pot pepper varieties.
Culinary Use: Purple Death Peppers are primarily grown for their extreme heat and are not commonly used in large quantities in culinary dishes due to their intense spiciness. However, they can be used sparingly to add heat to various recipes, including salsas, hot sauces, and spicy dishes. It's essential to handle these peppers with care, wearing gloves when handling them, and using them cautiously to avoid excessive heat.
Growing Conditions: To cultivate Purple Death Peppers, you'll need a warm and sunny environment. They can be grown as annual plants, and like many other chili peppers, they require well-drained soil and regular watering. These peppers can be grown from seeds or transplants.
Caution: When handling or consuming Purple Death Peppers, it's essential to exercise caution, as their heat level can be extremely intense and may cause discomfort or even health issues for some individuals. Always wash your hands thoroughly after handling these peppers and avoid touching your face, especially your eyes, as the capsaicin in the peppers can cause a burning sensation.
In summary, Purple Death Peppers are a superhot chili pepper variety resulting from the crossbreeding of the 7 Pot Primo and the Purple Ghost Pepper. They are known for their intense heat and distinctive color change from purple to red as they ripen. These peppers are not for the faint of heart and should be used sparingly in cooking or preserved as hot sauces for those who enjoy extreme spiciness.
*1 pack is ~12 seeds*
Purple Death Peppers are a spicy and hot chili pepper variety that results from crossing the 7 Pot Primo and the Purple Ghost Pepper. These peppers are known for their fiery heat and vibrant color changes as they ripen. Here's more information about Purple Death Peppers:
Origin and Crossbreeding: The Purple Death Pepper is a hybrid chili pepper variety created through selective crossbreeding. The 7 Pot Primo, which is itself an extremely hot pepper, is one of the parent peppers. The other parent is the Purple Ghost Pepper, known for its purple-hued leaves and pods. By combining these two pepper varieties, the Purple Death Pepper inherits both heat and an eye-catching coloration.
Heat Level: Purple Death Peppers are extremely hot, similar to their parent peppers. The heat of these peppers is often rated over 1,000,000 Scoville Heat Units (SHU), making them among the hottest chili peppers in the world. The heat can vary from pod to pod, but it is generally very intense and not for the faint of heart.
Coloration: As the name suggests, Purple Death Peppers undergo a striking color transformation as they ripen. The pods start off with a purple color, which can be quite dark and vibrant. As they mature, the peppers transition to a bright red color, which is a common characteristic among many hot chili pepper varieties. The contrast between the purple and red colors is one of the unique features of these peppers.
Appearance: The peppers have a distinct, wrinkled appearance, similar to other superhot chili varieties. They are typically medium-sized, with a pointed tip and a characteristic shape that is reminiscent of other 7 Pot pepper varieties.
Culinary Use: Purple Death Peppers are primarily grown for their extreme heat and are not commonly used in large quantities in culinary dishes due to their intense spiciness. However, they can be used sparingly to add heat to various recipes, including salsas, hot sauces, and spicy dishes. It's essential to handle these peppers with care, wearing gloves when handling them, and using them cautiously to avoid excessive heat.
Growing Conditions: To cultivate Purple Death Peppers, you'll need a warm and sunny environment. They can be grown as annual plants, and like many other chili peppers, they require well-drained soil and regular watering. These peppers can be grown from seeds or transplants.
Caution: When handling or consuming Purple Death Peppers, it's essential to exercise caution, as their heat level can be extremely intense and may cause discomfort or even health issues for some individuals. Always wash your hands thoroughly after handling these peppers and avoid touching your face, especially your eyes, as the capsaicin in the peppers can cause a burning sensation.
In summary, Purple Death Peppers are a superhot chili pepper variety resulting from the crossbreeding of the 7 Pot Primo and the Purple Ghost Pepper. They are known for their intense heat and distinctive color change from purple to red as they ripen. These peppers are not for the faint of heart and should be used sparingly in cooking or preserved as hot sauces for those who enjoy extreme spiciness.
*1 pack is ~12 seeds*
Purple Death Peppers are a spicy and hot chili pepper variety that results from crossing the 7 Pot Primo and the Purple Ghost Pepper. These peppers are known for their fiery heat and vibrant color changes as they ripen. Here's more information about Purple Death Peppers:
Origin and Crossbreeding: The Purple Death Pepper is a hybrid chili pepper variety created through selective crossbreeding. The 7 Pot Primo, which is itself an extremely hot pepper, is one of the parent peppers. The other parent is the Purple Ghost Pepper, known for its purple-hued leaves and pods. By combining these two pepper varieties, the Purple Death Pepper inherits both heat and an eye-catching coloration.
Heat Level: Purple Death Peppers are extremely hot, similar to their parent peppers. The heat of these peppers is often rated over 1,000,000 Scoville Heat Units (SHU), making them among the hottest chili peppers in the world. The heat can vary from pod to pod, but it is generally very intense and not for the faint of heart.
Coloration: As the name suggests, Purple Death Peppers undergo a striking color transformation as they ripen. The pods start off with a purple color, which can be quite dark and vibrant. As they mature, the peppers transition to a bright red color, which is a common characteristic among many hot chili pepper varieties. The contrast between the purple and red colors is one of the unique features of these peppers.
Appearance: The peppers have a distinct, wrinkled appearance, similar to other superhot chili varieties. They are typically medium-sized, with a pointed tip and a characteristic shape that is reminiscent of other 7 Pot pepper varieties.
Culinary Use: Purple Death Peppers are primarily grown for their extreme heat and are not commonly used in large quantities in culinary dishes due to their intense spiciness. However, they can be used sparingly to add heat to various recipes, including salsas, hot sauces, and spicy dishes. It's essential to handle these peppers with care, wearing gloves when handling them, and using them cautiously to avoid excessive heat.
Growing Conditions: To cultivate Purple Death Peppers, you'll need a warm and sunny environment. They can be grown as annual plants, and like many other chili peppers, they require well-drained soil and regular watering. These peppers can be grown from seeds or transplants.
Caution: When handling or consuming Purple Death Peppers, it's essential to exercise caution, as their heat level can be extremely intense and may cause discomfort or even health issues for some individuals. Always wash your hands thoroughly after handling these peppers and avoid touching your face, especially your eyes, as the capsaicin in the peppers can cause a burning sensation.
In summary, Purple Death Peppers are a superhot chili pepper variety resulting from the crossbreeding of the 7 Pot Primo and the Purple Ghost Pepper. They are known for their intense heat and distinctive color change from purple to red as they ripen. These peppers are not for the faint of heart and should be used sparingly in cooking or preserved as hot sauces for those who enjoy extreme spiciness.
*1 pack is ~12 seeds*
Disclaimer for Non-Isolated Pepper Seeds
Thank you for choosing to purchase our pepper seeds. We want to ensure that you are well-informed about the nature of the seeds you are acquiring. Please take a moment to read and understand the following disclaimer:
1. Cross-Pollination Possibility: The pepper seeds you are purchasing have not been isolated from other pepper varieties. This means that there is a possibility of cross-pollination occurring in your garden or growing environment. Cross-pollination can result in plants that exhibit characteristics of both parent plants, potentially leading to unexpected variations in the peppers grown from these seeds.
2. Genetic Variability: Cross-pollination may introduce genetic variability, resulting in peppers that differ in flavor, size, color, or other characteristics from the parent pepper plants. While this can be an exciting aspect of growing peppers, it is essential to be aware that the outcome may not always match the characteristics of the original pepper variety.
3. No Guarantee of Purity: Due to the potential for cross-pollination, we cannot guarantee the purity of the pepper seeds you purchase. They may not produce peppers that are identical to the parent plant or the variety description.
4. Best Practices: To minimize the risk of cross-pollination, we recommend following best practices for growing and isolating pepper plants. This may include physical separation, distance, or timing of planting to avoid cross-pollination with other pepper varieties.
5. No Refunds or Returns: As cross-pollination is a natural process and beyond our control, we regret that we cannot offer refunds or accept returns based on the characteristics of peppers grown from these seeds.
By purchasing these pepper seeds, you acknowledge and accept the potential for cross-pollination and the variability it may introduce. We encourage you to embrace the adventure of growing unique peppers and experimenting with new flavors and traits.
If you have any questions or concerns about our pepper seeds or need guidance on growing practices, please feel free to contact us. We are here to assist you in any way we can.
Thank you for choosing our pepper seeds and for your understanding of the inherent variability in non-isolated seed varieties.
Sincerely,
Cary Meltzer - Owner/CEO Hydro Peppers LLC
